Ice Cream Market Analysis | Demand, COVID – 19 Outbreak, Key Players Review and Forecast to 2023
Market Overview Ice-cream is a frozen-food, sweet in flavour and is enjoyed as a dessert all over the globe. It contains dairy and non-dairy ingredients. The ice cream industry has developed on the basis of supply of ingredients in reasonable rates. Ice cream is recommended as an effective delivery medium for probiotic organisms. It is valuable for its high-quality protein and easily assimilated calcium. Ice-cream comes in variety of flavours in which fruits, nuts and other ingredients can be added to enhance the nutritional value and organoleptic property of the product. It is stored in the freezing- temperature and contains mild preservatives. Ice-cream is considered as a dairy product as milk remains the key ingredient of the product. In today’s scenario, ice-cream as a specialty diet is becoming popular amongst the consumers. Improving economic conditions, population growth of various economies of the regions is the major driver for the growth of ice-cream market. The in...